Banquet Menu Packages

I.

Baby Greens and other Lettuces
Pasta Entrée (Select from Group A)
Chocolate Mousse
Coffee or Tea
$24.00

II.

1/2 Tortellini with Cream Sauce
Entrée (Select from Group B)
Spumoni
Coffee or Tea
$32.00

III.

Caesar Salad
Tortellini with Cream Sauce
Entrée (Select from Group B)
Tiramisu
Coffee or Tea
$37.00

IV.

Romaine with Gorgonzola Salad
Sampling of Fresh Pasta
Entrée (Select from Group B)
Tiramisu
Coffee or Tea
$42.00

V.

Prosciutto with Fruit
Sampling of Fresh Pasta
Entrée (Select from Group B or C )
Tiramisu
Coffee or Tea
$47.00

VI.

Mixed Hot and Cold Appetizers
Fresh Pasta
Entrée (Select from Group B or C )
Chocolate Velvet Cake or
Seasonal Berries with Cream
Coffee or Tea
$52.00

Banquet Entree Selections

Group A Entrees

Pasta

Pasta Cannelloni - Pasta Crepe filled with Chicken and Veal
Lasagne - Layered Pasta with Cheese, Proscuitto and Meat
Penne con Pesto - Penne Pasta Tossed with Basil, Pinenuts, Garlic and Olive Oil
Tortellini con Panna - Pasta stuffed with Four Cheeses in a Cream Sauce
· These pastas can be done with your choice of sauce- Pesto, Alfredo, Tomato or Meat
· Additional Pastas are available- just ask us!

Group B Entrees

Veal

Piccata con Capperi - Slices of Veal sautéed with Lemon, White Wine, and Capers
Scaloppine Fior - Slices of Veal sautéed with Prosciutto and Mushroooms
Scaloppine al Marsala - Slices of Veal sautéed with Dry Marsala Wine and Mushrooms

Chicken

Petto di Pollo Cacciatoria - Breast of Chicken sautéed with Mushrooms, olives and Tomatoes.
Petto di Pollo Ligure - Breast of Chicken with Artichokes, Zucchini and Dried Tomatoes

Meat

Filetto al Vino Rosso con Poleta Fritta - Beef Filet with Red Wine and Fried Polenta

Fish

Pesce del Giorno - Fresh Fish, Selections Change Daily

Group C Entrees

(Also includes all of Group B)

Meat

Lombata di Manzo in Padella Pepata - New York Steak sautéed with Pepper, Cream and Grappa
Selia di Agnello Arrosto - Roasted Rack of Spring Lamb with Rosemary Sauce

Fish

Pesce Supremo - Chef's Selected Fish, Special Preparation
Gamberi Fior - Prawns Sautéed with Tomatoes, Shallots, White Wine and Garlic
All Fresh Seafood is Subject to Availability

Tax(8 1/2%) & Service Charge (20%) not included.

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